School for Tourism and Hospitality

Our students are prepared for success in college and careers through a series of learning experiences in an environment where each student is known well by our faculty and staff. Work-based learning experiences including college and job-site visits, job shadowing, and industry based internships help our students develop the academic and business skills needed in today's competitive job market. In addition to our focus on the Hotel/Lodging sector of the Hospitality Industry, 2017 brings the opening of our brand new learning kitchen offering students the opportunity to pursue a career in the Culinary Industry. Combined with a rigorous academic program and a robust sports program our students have a rich school experience helping them become industry leaders.

• Priority to Bronx students or residents who attend an information session
• Then to New York City residents who attend an information session
• Then to Bronx students or residents
• Then to New York City residents

• 51% of offers went to this group

• 51% of offers went to this group

Advisory, College & Career Counseling, Specialized Tutoring, Job Shadowing/Internship Experiences

Technology-Driven Instruction/Blended Learning

As the school expands, we plan to offer Mandarin Chinese, French, and Advanced Placement English.

Bx13, Bx15, Bx17, Bx19, Bx21, Bx4, Bx46, Bx4A, Bx6

College Trips; Extended Day Program (Tutoring); Health Center; Internships; Summer Internships; Summer Orientation; Uniform

Art, Sports, Craft Club, National Honor Society, PrincipalÂ’s Advisory Council, Student Government, Web Design, Cooking Club

Baseball, Basketball, Softball, Volleyball

• School for Tourism and Hospitality

• Hospitality, Travel and Tourism